NATURAL long loaf (500 g)
Description: This long loaf is made using old Lithuanian recipe. It is naturally fermented and matured and baked without using any preservatives or additives. It is exceptional, because the dough is fermented for over 4 hours. “Natural” long loaf has great flavor and does not crumble.
Ingredients: Extra wheat flour, water, sugar, vegetable oil, iodised salt, yeast.
The price depends on the weight of bread and volume of orders.
Price: 0.00 Eur/g
Certificates:
Payment: Bank
Looking for: Distributor, supplier, agent
Category: Food and drinks , Category: Pastries and bread
Manufacturer/seller:
JSC Baltasis pyragas
About company: JSC „Baltasis pyragas“ is one of the largest bakery in Lithuania, which bakes exclusive quality and taste rye bread.
Company can offer real traditional Lithuanian bread in different sizes, shapes and tastes. JSC „Baltasis pyragas“ assortment consists of dark rye bread, white rye-wheat bread, white wheat bread, long loaf, bread bowls for soup. Furthermore, almost all company's products are without preservatives and additives.
Company address: Sodų st. 11, LT-55189 Jonava, Lithuania
Lithuania
Phone: +370 349 51079
Email: export@bread.lt
